How to make dry Paneer Bhurji

Spicy street style paneer bhurji no onion no garlic can be served with bread, roti or simple as a side dish with rice and dal. It is quick to make and very tasty. Crunchy capsicum and softness of paneer just a yummy treat .

No Onion No Garlic Paneer Bhurji

Prep Time10 mins
Cook Time10 mins
Course: Breakfast, Main Course
Cuisine: Indian
Keyword: paneer, paneer bhuri
Servings: 2


  • 2 tsp Oil (तेल)
  • 1 Chopped Green chilli (हरी मिर्च)
  • 1/2 tsp Cumin seeds (जीरा)
  • 1 tsp Chopped Ginger (अदरक)
  • 1 Cup Chopped Tomatoes (टमाटर)
  • 1 tbsp Boiled green Peas (हरी मटर)
  • 1/2 tsp Red Chilli powder  (लाल·  मिर्च)
  • 1/4 tsp Turmeric powder (हल्दी पाउडर)
  • 1/4 Cup Chopped Capsicum (शिमला मिर्च)
  • 1/4 tsp Garam Masala (गरम मसाला)
  • Salt (नमक)
  • 1 tsp Fenugreek Leaves (कसूरी मेथी)
  • 2 Cups Cottage Cheese Paneer (पनीर)
  • Handful Cilantro (धनिया)

Be the first to comment

Leave a Reply

Your email address will not be published.